Reynolds Wine Dinner February 19th @ 7pm

Owner and winemaker Steve Reynolds will be in town for this special Saturday wine dinner. This will sell out quickly, make your reservations now. First Course Sole “Tante Alice” & celery root “French fries” Paired with Chardonnay Second Course Seared steelhead trout and calamari in a béarnaise reduction Paired with Pinot Noir Third Course Beef ribs with a bulgar pilaf and sauce choron Paired...
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