ORIN SWIFT WINE DINNER
TUESDAY MARCH 20th @ 7pm (reception @ 6:30)
$90/person (plus tax & gratuity)
Welcome
Selection of artisan cheeses
Paired with Secco Sparkling White
First Course
Bacon-wrapped halibut, sauteed leeks, balsamic-Cabernet reduction
Paired with 2009 Orin Swift “Saldo” Zinfandel
Second Course
Cherry wood smoked salmon, caramelized shallots, potato latkes
Paired with 2010 Orin Swift “Abstract”
Third Course
Braised boar pansotti, mushroom ragout
Paired with 2010 Orin Swift “The Prisoner”
Fourth Course
Bar-B-Q venison loin, German-style fingerling potato salad
Paired with 2009 Orin Swift “Palermo” Cabernet Sauvignon
Dessert
House made orange ice cream
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