Tuesday, September 15th 6:30pm
Please join us for our next wine dinner featuring wines from Silver Oak Cellars of Napa Valley paired with an exquisite 5-course meal.
Silver Oak Cellars was started in 1972 with a simple driving philosophy – to focus production on only one varietal, Cabernet Sauvignon. What’s more, they resolved to create a wine with a style all its own: not another hard,...
Dr. Madaiah Revana, a Houston cardiologist with a passion for wine, will share his story and philosophy on paramount wine making. This evening Dr. Revana will be showcasing Alexana Riesling, Alexana Chardonnay, Alexana Willamette Pinot Noir, Corazon del Sol Malbec and his Napa Valley Estate Cabernet Sauvignon.
View Menu Here
$95 plus tax and gratuity
PURCHASE TICKETS HERE
BRIX Wine Cellars & Restaurant is proud to announce that we have been awarded Wine Spectator magazine’s “Best of Award of Excellence.” This is the first year to win the second-highest award from Wine Spectator after having won four consecutive years of the “Award of Excellence.”
Owners Don James and Nita Miller are honored for BRIX to be one of only eleven restaurants...
With more than 40 harvests under their belts and a second generation of Cakebreads now running the winery, Cakebread Cellars in Napa Valley is justly renowned for its world-class vineyards and wines.
On this fine evening we will taste some of their very best wines paired with an equally artful five-course tasting menu.
For more information about the winery, visit www.cakebread.com.
FIVE COURSES | FIVE BEERS
Good beer, good food, good company. This year, give Dad the gift of a beer dinner at BRIX Wine Cellars, featuring beers from Goose Island.
Parmesan tulle & goat cheese sandwich
little lettuce & herb salad
312 Urban Wheat Ale 4.2% ABV
French scrambled eggs, crispy grits & spicy shrimp
Sofie 6.5% ABV